Available March - May and August - October.

We offer a large diversity of cold-tolerant annual vegetable starts to help growers extend their growing season beyond first and last frost dates.

Available Late April through Late June.

We offer transplants for all of the Summer favorites like tomatoes, peppers, eggplants, squash, melons, okra and more. 

Available late April through September.

We offer a variety of culinary, medicinal, and ornamental herbs and flowers that are useful to host native wildlife, reduce harmful pests, and support our own well-being.

Truly sustainable foodways have perennial crops at their center. We choose perennials, shrubs, and trees that are well-adjusted to our region and can produce food for years to come with minimal inputs.

See the spreadsheet linked below for our complete list of varieties.